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OUTRIGGER Reef Waikiki Beach Resort
Fresh flavors with island inspiration
Our certified ocean-friendly restaurants pack fresh menus and signature cocktails with locally-sourced spirits. All with live Hawaiian music.
Monkeypod Kitchen
Known for its passion for building partnerships with local farmers, brewers and artisans, Monkeypod features farm-fresh, organic cuisine from award-winning Chef Peter Merriman, this is the first of Merriam’s acclaimed restaurants in Waikiki. And stunning glass railings as the only barrier to the ocean a few yards away, it is a seaside-al-fresco finest.
Phone: (808) 900-4226
Breakfast: 7:00 am - 11:00 am
All-day dining: 11:00 am - 11:00 pm
Happy hour: 3:30 - 5:00 pm
Kani Ka Pila Grille
Named by music legend, Cyril Pahinui after his family's famous backyard jam sessions, Kani Ka Pila Grille features premier Hawaiian contemporary musicians, performing in an intimate, open-air setting. The newly imagined Kani Ka Pila Grille is a casual Waikiki Beach dining spot with a menu of fresh grilled seafood, sliders, greens, and pupu appetizers, like kalua pork and ahi poke.
Phone: (808) 924-4990
Live Hawaiian music nightly.
Open daily 11 am - 9 pm.
In-room delivery
Enjoy island-crafted cuisine for breakfast, lunch, dinner and dessert from award-winning restaurant, Monkeypod Kitchen, delivered to your room or suite. Choose from popular menu items, children’s favorites and beverages to enjoy in the comfort of your room and balcony.
Phone: extension #6170 or use the Food & Beverage button from room phone
In-room delivery is available from 7 am - 9 pm daily
