So, What Makes a Good Cup of Kona Coffee?

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So, What Makes a Good Cup of Kona Coffee?

Posted by: Kim Steutermann Rogers
Destination: Hawaii Island
Nov 24, 2008

Outside the verandah of the Keauhou Beach Resort, turtles lounged in tidepools. An eel chased a small fish. The sun outraced fog for attention. In the open-air cupping room, ceiling fans powered by trade winds spun haphazardly. If you’re going to cup coffee, it doesn’t get much better than the annual Kona Coffee Cupping Competition, held every November.

To read my complete story of the behind-the-scenes at the Kona Coffee Cupping Competition, click here.

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