Ocean House Restaurant

Thursday, July 26, 2012

Guests are greeted on the front porch at this re-creation of a 1900s plantation home. Tables and booths are spaced for views. The menu puts forth the bounty of the Pacific with such dishes as crusted opah, coconut lobster skewers, and seared peppered scallops. For beef lovers, there's the slow-roasted prime rib. If you're an early riser, you can also enjoy their daily breakfast or Sunday brunch offerings. www.oceanhousewaikiki.com. Credit cards accepted. No lunch.