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Built to resemble a dockside boathouse, this active, boisterous place fills up quickly at night thanks to the live music. Seafood appetizers span the tide from sashimi to Thai shrimp sticks, crab cakes, and potstickers. The day's fresh catch is available in half a dozen styles and sauces. And there is prime rib, filet mignon, pork porterhouse, and teriyaki top sirloin for the committed carnivore. You can add lobster or shrimp to any meat dish for a reasonable fare. A lighter menu is available at the bar for lunch and dinner. www.keokisparadise.com. Credit cards accepted.